Steak Co. Walla Walla is currently seeking experienced on-call off-site catering cooks to join our team. As an on-call cook, you will be responsible for preparing and cooking food for off-site catering events.

Responsibilities:

- Prepare and cook a variety of dishes according to menu specifications

- Ensure all food is prepared and presented in a timely manner

- Follow proper food safety and sanitation procedures

- Coordinate with the catering team to ensure smooth operations during events

- Assist with the setup and cleanup of catering events as needed

Requirements:

- Previous experience as a cook in a catering or banquet setting

- Strong knowledge of food preparation techniques and cooking methods

- Ability to work in a fast-paced environment and handle multiple tasks simultaneously

- Excellent organizational and time management skills

- Attention to detail and a focus on quality

- Availability to work on-call and flexible hours, including evenings and weekends

If you are a skilled cook with a passion for creating delicious meals and providing exceptional service, we would love to hear from you.

Compensation:| $20.00-$25.00 Hourly| DOE

Benefits:
• Competitive wages
• Growth potential
• Family meals